VACANCIES! VACANCIES!! VACANCIES!!!
Our Client a restaurant with office in Port Harcourt, seeks to fill the following vacant positions
1. COOK
Requirements
• At least 3 years of experience in food creation and food presentation.
• High level creative activity with dishes
• Ability to organize a kitchen
• Ability to Manage kitchen staff
• Ability to work under pressure
Salary: Competitive
2. QUICKSERVE CASHIERS
Requirements
• SSCE
• She/he must be able to carry on conversation with customers
• Ability to think outside the box
• Ability to impress and retain customers who visit the shop floor.
SALARY: Competitive
3. OPERATIONAL SUPERVISOR ONNE
Requirements
• Ability to organize a kitchen
• Ability to Manage kitchen staff
• Candidate should possess strong supervisory experience
• Must be able to work well under pressure.
• Candidate should have good knowledge of the food and beverage industry
• Should must possess good decisions making skills
• Must possess organization skills
SALARY: Competitive
4. MANAGER
Requirements
• Must have a university degree (specialty in food and beverage will be huge advantage)
• Very sound managerial and leadership skills
• Ability to carry other others along
• Strong composure and ability to initiate meetings with clients and walk in customers
• Ability to set up presentation to prospective customers
• Well-spoken and articulate
• Must have an eye for detail
• Must possess good analytic skills
SALARY: Competitive
5. ACCOUNTANT
Requirements
• Must have a university degree
• Ability to carry other others along
• Past experience in store management would be a big plus.
• Good knowledge of excel
• Have good reporting skill
• Well-spoken and articulate
• Must have an eye for detail
• Must possess good analytic skills
SALARY: Competitive
To apply send CV immediately to resume@jeginconsult.com ASAP