ways to prepare indomie noodles[color=#000099][/color]

go on facebook, there is a indomie appreciation group. enough ways to organize indomie dey there. u urself go fear fear.

Depends on how you want it.I have about 6 ways i prefer mine but the most common ingredients i use are :

Fresh tomatoes
Fresh or dry pepper (your choice)
Onions (and garlic which is optional, i love garlic though)
Eggs (or canned sardines).

I put some water to heat up a lil bit, then add in the chopped ingredients.I let them cook for about 5-10 mins (depending on the sort of pepper i'm using) before i add the noodles.It's usually nice to add a drop or two of vegetable oil at this stage and also (this might sound crude to you but my lady loves it AND SHE IS FROM CALABAR and a good cook too), bust the eggs right in the noodles.Dont worry about the rest, cover up the pot and chill till everything cooks.

You could also boil the eggs instead of this though and the eggs could be replaced by the sardines (you'd love the eggs more, trust me).

Some curry and thyme in the mix also changes the aroma and taste, that again is optional.

No matter the food i just get tired of eating after a while and I always ve to alter the recipes just like Rechauffe. Anyways as for indomie some days i cook it will alit water till its softens drain the water and add milk. or alter it wit veggies different types.
With or with out milk, Again somtimes i dont add the condiments it comes wit just use home made or make a sauce, hope this helps.