kakakimedia:
Ways You Can Make Efo Elegusi With Recipes.
Efo elegusi simply means Egusi made with a higher quantity of green vegetables like spinach, ugu, kale etc. The blog is well populated with Egusi Soup of different styles but today’s version is one of the ways the Yoruba tribe of Western Nigeria cook their Egusi soup.

Ingredients:
Assorted Meats (Beef, Ponmo, Goat meat, Cow leg, Shaki and other offals are ideal)

1.5 Cups Whole Egusi/ 1 Cup Ground Egusi mixd with chilli pepper

1/2 Cup Palm Oil mixed with chilli pepper

1-2 Cups Chicken/ Meat Stock

3 Red Bell Pepper (Tatashe) mixed with black pepper

2 Medium Onions

2 Scotch Bonnet (Atarodo)

1 Cup Chopped Ugu leaves

1/2 cup Efinrin/ Basil leaves

3 Heaped Tablespoons Ground Crayfish

1/4 Cup Smoked Prawns (optional)

1 Medium Size Smoked Fish / Stockfish

1/2 Cup Raw/ Cooked King Prawns (Optional)

1 Maggi Crayfish or any Bouillon cube of your choice

1 mudu of fresh pepper

Salt to Taste + pepper (enough)

READ HOW TO MAKE Preparation VIA: https://theabiolaadeshinablog.com/how-to-make-efo-elegusi/

Iyaebe:
I prefer to eat other people’s food than mine, I think there’s a spirit behind cooking and if you don’t have it then your food will never be sweet no matter how you try

FERNANDEZISBACK:


Have you gotten the pictur3?

Iyaebe:
No, do you have it?

FERNANDEZISBACK:

Been searching everywhere for it.. planning on going to Russia to search for the guy..

Iyaebe:
lol I’ll be glad, I will scatter everywhere with happiness

FERNANDEZISBACK:

Iyaebe you are hilarious to be sincere..

Iyaebe:
I guess I’ll have to resign to fate, till I come across his pictures again

FERNANDEZISBACK:

Don't you want one for the main time tho..
Let me get you a clean good American guy..

Iyaebe:
I may not like him, I just like people for silly reasons sometimes