How To Make Akara | Simple Recipe - Food - Nairaland
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| How To Make Akara | Simple Recipe by lammyng(f): 8:30pm On Oct 15, 2023 |
https://www.youtube.com/watch?v=6tLXG6hXBJA?si=NRX5g9l0aOs-Chdo Today I would be making Àkàrà (Yoruba)(English: bean cake; Hausa: kosai; Portuguese: acarajé (Portuguese pronunciation: [akaɾaˈʒɛ]) is a type of fritter made from cowpeas or beans (black-eyed peas) from Yorubaland in Nigeria, Togo and Benin. It is found throughout West African, Caribbean, and Brazilian cuisines. The list of ingredients I used are: 1. 2 cups of dried peeled beans which I soaked with water for 2 hours (you can peel your own beans if you don’t have the type I used.) 2. 2 large onions 3. 1 scotch bonnet 4. 1 tablespoon of jumbo chicken stock to taste 5. 2 cups of Sunflower oil 1 Like |
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