CHAMOMILE BLUE (German)

Chamomile-essential-oil-

CHAMOMILE BLUE (German)

Chamomile Blue (or German Chamomile) in its plant form is often used to make soothing herbal tea and is renowned for its anti-inflammatory properties. This type of Chamomile takes its name from the deep blue oil released on the distillation of the plant’s flower heads.

Chamomile Blue (or German Chamomile) in its plant form is often used to make soothing herbal tea and is renowned for its anti-inflammatory properties. This type of Chamomile takes its name from the deep blue oil released on the distillation of the plant’s flower heads.

BENEFIT
- digestive upset
- wound healing
- anxiety relief.
- easing skin conditions like eczema or rashes.
- anti-inflammation and pain relief
- promoting sleep.

BENEFITS OF TURMERIC ESSENTIAL OIL

- Dandruff treatment

- Boast the immune system

- Ease inflammation

- Provide relief from cough and cold.

- It can also be used to address rashes, itchiness and minor wounds, as well as joint pain.

- Natural cure for arthritis.

- Improves the skin condition.

- Supports good mental health

- Boost hair health and growth

- Treats epilepsy

- Prevents neurological diseases such as Alzheimer’s disease, Parkinson’s disease, strokes and spinal cord injuries.

- Improves lung function

- Promotes weight loss

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*8 HOMEMADE SPICES OR SEASONINGS THAT YOU CAN MAKE AT HOME*

Discover the exciting world of homemade spice mix with these eight delicious recipes that can transform your meals.

From spicy dressings to exotic herb blends, these sauces are versatile and easy to prepare, adding a special touch to your favorite dishes.

Follow these simple instructions and learn how to create unique sauces that will impress your palate and your guests.

1. Mix of spices for roasts

2 tablespoons paprika
2 tablespoons dehydrated garlic
2 tablespoons dehydrated onion
2 tablespoons dried parsley
1 tablespoon oregano
4 bay leaves

Preparation:

Mix all the ingredients in a blender or processor (depends on how thick you want the seasoning)
Use this sauce to marinate meats before roasting or grilling them. The smoky flavor of paprika and the aroma of herbs will enhance the flavor of your meals.

2. Meat Seasonings

3 tablespoons dehydrated cilantro
1 tablespoon paprika
1 tablespoon sweet pepper
1 tablespoon dehydrated onion
1 teaspoon cumin seeds

Preparation:

Combine all ingredients in a container.
This sauce is perfect for marinating meats before roasting or grilling them. The fresh flavor of cilantro and a touch of cumin add a delicious aroma to the meat.

3. Mix of spices for vegetables

2 tablespoons turmeric
2 tablespoons dried parsley
2 tablespoons dehydrated onion
2 tablespoons dehydrated garlic
1 tablespoon black pepper

Preparation:

Mix all the ingredients in a blender or processor.
This sauce is ideal for dressing vegetables before roasting or sautéing them. The aroma of turmeric and the softness of garlic will enhance the flavor of the vegetables.

4. Spices for Beans

2 tablespoons garlic
2 tablespoons paprika
8 coriander leaves
2 tablespoons dehydrated onion

Preparation:

Mix all the ingredients in a blender or processor.
This sauce is perfect to add to beans during cooking. The robust flavor of garlic and the touch of cilantro will give a unique flavor to your bean dishes.

5. Perfect mix for Rice

2 tablespoons garlic
2 tablespoons of onion
1 tablespoon oregano
1 tablespoon parsley

Preparation:

Mix all the ingredients in a blender or processor.
This sauce is perfect to add to rice during cooking. The fresh flavor of parsley and the aroma of garlic will enhance the flavor of the rice.

6. Pasta Mix

2 tablespoons paprika
2 tablespoons turmeric
2 tablespoons of onion
2 tablespoons basil
1 tablespoon oregano

Preparation:

Mix all the ingredients in a blender or processor.
This sauce is ideal to add to pasta before serving. The color of paprika and turmeric along with aromatic herbs will enhance the flavor of your pasta dishes.

7. Exotic Flavors

2 tablespoons dried rosemary
2 tablespoons dehydrated chives
2 tablespoons dehydrated onion
2 tablespoons dehydrated garlic
2 tablespoons dried parsley
1 tablespoon turmeric

Preparation:

Mix all the ingredients in a blender or processor.
This sauce is ideal for seasoning chicken or fish dishes. The aroma of rosemary and chives along with turmeric will add an exotic touch to your meals.

8. “Flavor of the Caribbean” Mix for Fish

2 tablespoons paprika
2 tablespoons parsley
2 tablespoons of onion
2 tablespoons garlic
1 teaspoon red pepper
1 teaspoon cilantro
1 teaspoon coriander seeds

Preparation:

Mix all the ingredients in a blender or processor.
This sauce is perfect for marinating fish before cooking. The spicy flavor of paprika and the freshness of cilantro will add a Caribbean touch to your fish dishes.

Ready! Now you have eight simple and delicious recipes to prepare homemade sauces.

From spicy flavors to herbal aromas, these recipes will add a special touch to your homemade dishes. Dare to try them and enjoy the diversity of flavors in your kitchen!

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